MattB
visiting on
Wednesday, June 5, 2019

We will be there for The Hukilau Pre-Party!

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PineappleWhip
visiting on
Wednesday, June 5, 2019
for the first time

I�ve been wanting to go for many years. Finally getting here and to Hukilau!! Hope to be there at 6�ish�

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MattB
visiting on
Saturday, June 8, 2019

The Hukilau Party!

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PineappleWhip
visiting on
Saturday, June 8, 2019
for the first time

Going for a second time for dinner. Menu looks like a lot of great choices, so, hopefully I can get here as many times that I can during Hukilau.

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MattB
visiting on
Sunday, June 9, 2019

The Hukilau Grand Finale

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Dan_schultz13
visiting on
Friday, December 6, 2019
for the first time

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Regulars & Visitors

View all 524 Mai-Kai regulars & visitors

Humuhumu’s description

The Mai-Kai is perhaps the last of the grand Polynesian palaces still operating from when tiki was at its peak in the late '50s and early '60s. That the Mai-Kai not only still exists today, but is vibrant and thriving, is something we should all be very grateful for�but not take for granted.

The Mai-Kai was opened in 1956 by two brothers from Chicago, Bob and Jack Thornton, in an age when roadside attractions were springing up all over Florida; eventually Bob took over the business. Like many of these attractions, the Mai-Kai grew over time to be quite a spectacle�it includes eight dining rooms, a bar that on its own would stand as perhaps the best tiki bar in the world, tropical gardens with walking paths and waterfalls, a stage in the center to showcase the Polynesian floor show, and of course, a gift shop.

Today, experiencing the Mai-Kai is much as it was in the '60s. The experience begins as you listen to the wooden slat bridge you drive over to reach the porte cochere and valets. As you enter the restaurant, you are greeted by an elegant maitre'd. Be sure to bring some singles when you visit the restroom, as the bathroom has attendants on hand to assist you. The Mai-Kai's manager is Kern Mattei, who took over the position from his father.

When you're drinking at the Mai-Kai, you're drinking tiki history. The bar program here was created by legendary bartender Mariano Licudine, who came from the Don the Beachcomber

in Chicago, and brought Don the Beachcomber drinks with him.

Bob and Jack have passed away, and the restaurant is now run by Bob's wife Mirielle. Bob met Mirielle when she joined the Mai-Kai as a Tahitian dancer, and still today she runs the Mai-Kai's Polynesian revue. As new dances are added to the show, Mirielle first visits the island where the dance originates to ensure it will be performed properly and will be blessed by its people. All dining rooms overlook the popular show, and dinner reservations are recommended.

The enchanting nature of the female form is something that is celebrated throughout Polynesian pop, but perhaps nowhere quite so extensively as the Mai-Kai. The beautiful waitresses to this day are attired in bikini tops and wraparound sarongs. For many years, a Mai-Kai calendar was offered featuring the many beautiful women of the Mai-Kai. This worship reaches its zenith with the Mystery Drink, delivered by the Mystery Girl, an experience that must be witnessed to be fully appreciated, so I will not describe it here, but rather urge you to visit the Mai-Kai yourself and order one.

In February 2015, the Mai-Kai was added to the National Register of Historic Places.

Comments

Luau Lili

Luau Lili has visited Mai-Kai.

May 3, 2019, 6:16 PM

Wow! Awesome! Phenomenal! What else is there to say. Fabulous decor everywhere, great show and super service. This is what a tiki palace should be. Several signature mugs and a fun gift store. Take an uber, the drinks are nice and potent. Enjoy!